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Image of Lemon-Garlic Dijon Mustard Aioli Lemon-Garlic Dijon Mustard Aioli takes 4 of the world's best condiments and slaps them together: Lemon, Garlic, Dijon Mustard and Mayonaise.

Number
Measure
Ingredient

Ingredient List
1 cup Hellmann's® Real Mayonnaise
2 tsp Dijon Mustard
1½ Tbsp Lemon Juice (juice of 1 lemon), fresh preferred, Lemon Juice works
2-3 cloves (tsp) Garlic, or Roasted Garlic, very finely minced or mashed.
(1 clove is equivalent to 1 tsp)
¾ tsp Kosher Salt
½ tsp Black Pepper

Step Number
Step Instruction

Steps
Step 1: Combine all ingredients into mixing bowl and whisk together.
Step 2: Place mixture into airtight container and refrigerate for 30 minutes to one hour.
Step 3: Transfer mixture into decorative bowl for presentation.
Step 4: Place on table as a dip or mustard and enjoy
Step 5: Place unused Aioli into an airtight container and store in refrigerator for no more than 1 week. Use as needed during the week.


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